After a long absence due to the South Dakota State Fair, starting classes at SDSU, and switching jobs to work at the school meat lab, I'm BACK and Chewing the Cud (CTC) is ready for new improvements, exciting stories, and readers to take part in this industry we call agriculture!
Check out my new photo gallery to learn more about my family and life on the farm.
Listen to my recent radio shows!
Get ready for some tasty new recipes!
Learn what YOU should do to protect agriculture!
STAY TUNED!


